Wreckless Rat

Serves 4-6 - Time 40-45 min

• 175g strong mature cheddar
• 50g gruyère
• 50g parmesan
• 50g white bread, crusts cut off
• Large sliced tomato
• 280g macaroni
• 700ml full-fat milk
• 50g butter
• 45g plain flour
• 1 rounded tsp mustard

Prep:

• Finely grate all the cheeses, keeping them separate.

• Place bread in processor - blitz to crumbs.

• Mix 25g of the cheddar and one-third of the parmesan

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