Asda spuds

I was happily typing away on my computer and waiting for my spuddies to crisp up when I had a sinking feeling. I investigated it further...the cause? I hadn't prodded my potatoes before they went in the oven!!!!!

Running downstairs two steps at a time, I was expecting at any minute to have my kitchen wall bow outwards by a ripple of crushing pressure. Flung the oven door open, arm across face, to peek in and see two eeerily silent little potatoes. Evil in the red lit dark.

I imagined they might be quietly vibrating with incredible internal stresses, like the compromised hull of a sub at depth, but on flipping them over I noticed that they were pre-stabbed!

Two irregular lines on each spud. At funny angles. To different depths.

So not automated then, man done.

Do Asda employ some fucker to prod all the spuds found in their "Baking potatoes" packages? If so then cheers but my God, even a Bangladeshi would baulk at that job description and plus he's made me feel like a right lazy cunt.